VERMONT SALUMI PARMESAN & PEPPERCORN

VERMONT SALUMI PARMESAN & PEPPERCORN 01187 features a robust flavor profile characterized by the savory richness of aged Parmesan and the subtle heat of black peppercorns. Originating from the Vermont region, this product showcases the artisanal craftsmanship typical of local salumi producers.

Ideal for charcuterie boards, this salami pairs well with crusty bread, fresh fruit, or pickles. It can also be used as a flavorful ingredient in pasta dishes, salads, or gourmet sandwiches, enhancing meals with its distinct taste.