The St. Francis Buttery Chardonnay offers a rich and creamy flavor profile, characterized by notes of ripe melon, subtle oak, and a touch of vanilla. Sourced from the renowned Sonoma County, this wine reflects the region’s ideal climate for producing high-quality Chardonnay with balanced acidity and smooth finish.
This Chardonnay pairs well with a variety of dishes, including roasted chicken, creamy pasta dishes, and seafood such as lobster or scallops. It also complements rich, buttery cheeses, making it a versatile choice for many culinary occasions.
Product Details
| Category | WINE |
| Varietal | CHARDONNAY |
| Size | 750 ML |
| Container | Bottle |