ARROW CREME DE CASSIS is a rich liqueur made from blackcurrants, originating from the Burgundy region of France. Its flavor profile features a deep, sweet taste with notes of ripe berries and a hint of tartness, making it a versatile addition to various cocktails and culinary applications.
This liqueur can be enjoyed as a delightful addition to cocktails, such as the classic Kir or Kir Royale, where it pairs well with wine or champagne. It can also be drizzled over desserts, used in marinades, or simply enjoyed over ice for a refreshing treat.